So you went to your favorite sushi place to score some white tuna, wild salmon, and of course, sake. What if the only thing that was worth that 50 dollar tab was the overpriced sake? What if you found out your 5 dollar a piece of tuna was really esoclar? Did you have the boom's boom's to top it off? News breaking information about the fish we buy from overseas is not what it says it is, and even the fish experts can't tell the difference. A study was conducted recently that tested the DNA of fish species that claimed to be cod, sole, wild salmon, white tuna, among others. Only 1 out 5 tested were actually what they were labeled as, while the four were a cheaper fish species, yet sold at the price of the marketed price for top high end fish selections. The United States alone purchase almost 99% of fish from overseas, and when the fraud fish was put in some of the top expert they could not tell the difference. A scarier thought is less than 1% o...
The foodie has been in the culinary arts for over 10 years; however, she has been in the kitchen for most of her life. She tends to find humor in all the wrong things and is not afraid to you exactly how "it" is. Follow the foodie for cool recipe, tips, and tricks for cooking, recipe ideas, and whatever else ails her foodie side....